In the case of Italian PDOs and PGIs for example, place of origin was initially associated with only one section of the production course of, particularly processing and even packing. In different phrases, PDO producer methods are turning away from an instrumental use of symbols in direction of relocalization methods to extra according to the symbolic relocalization illustrated above. Physical relocalization is further stimulated by actions like Food Miles, which stresses the environmental costs of food globalization. Local food, therefore, may be key to a technique aimed at shifting the balance of energy within the food system by way of ‘relocalization’. Relocalization methods are based mostly on building manufacturing-consumption networks round particular meanings and objectives.
Another excellent feature of Slow Food is its capability to ‘shift the boundaries’ for action, therebying the standardisation to avoid or trivialisation of meanings. Slow Food also organises the Terra Madre exhibition, a parallel event …